World Class Judges
World Beer Cup judges possess the best palates and style expertise on the planet.
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Judges from 26 Countries
Meet Our World Class Judges
Meet a small sample of our incredible past beer judges.
Leigh Maberry Hostetler
Texas, United States
How did you get into the beer industry? Why does beer matter to you?
I entered the beer industry through an internship opportunity for QA and lab work. This was shortly after my first ever craft beer: a classic American pale ale, that completely blew me away with the complexity and delicious flavor craft beer could offer. As a microbiologist and anthropologist, my skill set seemed perfectly matched for the brewing industry. The love for the sensory sciences was a natural progression during my tenure in the industry because at the end of the day, beer is intended to taste cohesively good, which is something analytical data can’t always demonstrate. Beer has been a collaborative effort for millennia and I am excited by the contributions I can offer to encourage growth throughout the industry.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
I judge at the World Beer Cup to expand my knowledge and palate for international classifications and flavors. I judge to meet fellow judges and learn from their wide range of occupations, experiences, and sensory backgrounds. The World Beer cup judging opportunity allows cultural divides and geo-political barriers to be loosened allowing for equal trade of beer enthusiasm and expertise. Bonus: Critically evaluating beer and diving deep into what four simple ingredients can provide and honoring our industry peers creativity is simply fun and rewarding!
What else would you like the world to know?
On average, 75% of the beers we taste throughout judging are good beers. Just because you don’t win an award doesn’t mean you aren’t making great beer. Keep up the good work brew crews and let’s craft beer thriving!
Jeremy Moynier
California, United States
How did you get into the beer industry? Why does beer matter to you?
I worked in wine originally, but we drank a lot of craft beer while making wine! I worked on the Central Coast of California and ended up moving back to my hometown of San Diego. Craft was just starting to really take off and I ended up getting what I thought would be a temporary job at Stone Brewing in Escondido. That was 20 years ago! Beer matters to me because it brings people together whether that be a shifter after work or beers with friends over the weekend. Good quality and well-made beer is an experience and that experience is even better with friends.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
I love to evaluate beer and the conversations you have with your fellow judges are awesome. I always learn so much from my peers and this is really special at World Beer Cup because of the international attendance. I feel fortunate I get to taste these beers and have meaningful conversations around them.
Matt Reich
Virginia, United States
How did you get into the beer industry? Why does beer matter to you?
I began homebrewing in the early 1990s, learning under the tutelage of “The Complete Joy of Homebrewing” by Charlie Papazian. After several years and an ever-growing home brewery, I decided to take the plunge into the world of professional brewing. I went to Germany, where I trained under a Bavarian brewmaster for the better part of a year. Upon my return to the U.S., I signed on as head brewer of a regional craft brewery for nearly a decade. I’ve since transitioned to a support role for a large macrobrewery and have been in that position for 15 years.
Throughout all my experiences in the brewing industry, one constant has remained: the camaraderie and unity among everyone. Beer is the common bond that has held us—and all of civilization—together throughout history, and I feel honored to be part of this community.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
As one would expect, this level of respect and support is deeply embedded in the World Beer Cup judging community. Each year, we are exposed to new beers, experiences, and innovative ideas from diverse brewers who are constantly raising the bar for beer quality and styles. I’m proud to contribute to our family of beer advocates and brewers.
Richard Dube
Kentucky, United States
How did you get into the beer industry? Why does beer matter to you?
I am part of a very small group of professional brewers that actually never homebrewed. I began my brewing career with Molson Breweries in Montreal as a freshly graduated microbiologist. Joining the beer industry was more a necessity than a true passion for beer. That said, I quickly fell in love with the processes of beer production and the importance of sensory evaluation. Beer is now part of my life and I tremendously enjoy sharing my experience/recommendations over a well-designed beer.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
The passion to share my practical experience and know-how, accumulated over the past 43+ years, makes judging the perfect path to do so. The group of judges is well-rounded and offers engaging discussions about beer profiles, all while following agreed-upon guidelines.
Maria Sol Cravello
Buenos Aires, Argentina
How did you get into the beer industry? Why does beer matter to you?
While studying at university, I worked in a microbiology lab. I was fascinated by microorganisms and wanted to learn more about them. After earning my degree in food science, I was determined to find a job that combined microorganisms and food. How bacteria and yeast transform flavors and aromas was—and still is—impressive to me. Fortunately, I discovered the fantastic world of beer.
My first job after graduation was as sensory lead at the largest brewery in Argentina. Today, 12 years later, I still dedicate my career to educating and spreading beer knowledge and appreciation at every opportunity.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
Judging at the World Beer Cup has been a dream of mine since I started my career. I remember attending Craft Brewers Conferences and WBC awards ceremonies, thinking, “Wow, will I ever be part of this huge event?” The day I received the invitation to judge in Las Vegas in 2024 was one of the best days of my beer career. I was so excited telling everyone about it that I almost forgot to reply to the email and nearly missed out on the competition!
The news was so big in my country that I was interviewed by the most important local newspapers about my experience as a judge representing Argentina. That’s how significant being a WBC judge is to me. 🙂
Lotte Peplow
Greater London, United Kingdom
How did you get into the beer industry? Why does beer matter to you?
I’ve been in the beer industry all my career but initially on the periphery, and I came to it through the PR and marketing route. As the craft beer world grew so did my interest and passion for the subject. I was lucky enough to begin my long relationship with the Brewers Association back in 2006 and I gradually took on more responsibility. My role widened until in 2019 when I was appointed American craft beer ambassador for Europe. It’s an honor and a privilege to work for the Brewers Association and I’m incredibly proud to represent them either when traveling overseas or at home in the UK.
For me, beer is not just a career but a way of life. I love the wide variety of flavors and aromas found in beer. It’s super versatile and makes the perfect food accompaniment. I love the beer community and the people who make this industry special. Everyone is friendly, welcoming, and united in a shared appreciation of this beautiful beverage. It’s a uniquely collaborative space and I count myself very lucky to be associated with some of the most talented brewing minds in the industry.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
Judging in the World Beer Cup is the pinnacle of my beer journey and the gold standard in beer judging. It’s like competing at the Olympics! The quality of the competition is second to none — from the world class quality of the entries to the high standards of the judges and the professional, smooth-running organization behind the scenes. Of all the competitions I’ve judged around the world, the World Beer Cup is the biggest, most prestigious, most international, best-organized and most professional of them all — in my humble opinion, of course!
Being selected as a judge for the World Beer Cup is a huge honor and fills me with pride. I love judging because it focuses my mind on everything I’ve learned about beer and brewing. Much like an Olympic athlete, I have to be at the very top of my game and that’s an exciting and thrilling prospect.
I have only judged one World Beer Cup so far (2023 in Nashville) but was completely blown away by the standard of entries, quality of the judges, and organization of the competition. It was an enormously rich and rewarding personal experience and one I hope to repeat again soon.
What else would you like the world to know?
I play hockey (that’s field hockey to my American friends!) for a Club in southwest London and have done for many years. It’s great fun, a chance to run around and blow away the cobwebs before a beer in the bar afterwards. Last season we were undefeated and won promotion to a higher league. This season may be different! I’m married with three grown up children and one very lively dog.
Walter König
Bavaria, Germany
How did you get into the beer industry? Why does beer matter to you?
I’ve never done anything other than beer and music! I grew up on a farm in a small village in Bavaria. There was a princely brewery in this village that was founded in 1598. Our neighbor was a brewer in this brewery and I often visited him in the brewhouse. I was fascinated by this craft and quickly became enthusiastic about the profession. At the age of 15, I began training as a brewer and maltster in this brewery. After several years of practical experience as a brewer, my career path took me to the Technical University of Munich, where I graduated as an engineer in brewing and beverage technology.
In Bavaria in particular, beer is closely associated with traditions, festivals, rituals and everyday life. There are many different beer styles for every occasion and every season. Due to my background in agriculture, I am primarily fascinated by the beer raw materials malting barley, wheat and of course hops and the conviction that a good beer needs nothing more than three ingredients, nature and the skill of the brewer.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
I would like the German beer styles to be interpreted and judged at the jury tables in the way they have evolved from their tradition. I also enjoy exchanging ideas with judges from other countries and beer histories and discussing other beer styles and trends in the brewing industry.
Every brewer who submits a beer to the competition is entitled to transparent and honest feedback on their beer. It is therefore important to me that well-trained and focused judges give each beer the necessary attention. The World Beer Cup offers optimal conditions for this thanks to its organization and the online-based evaluation system. And despite the concentrated work, there is still enough freedom and many opportunities to get to know each other and have fun.
Rene Aduan Junior
São Paulo, Brazil
How did you get into the beer industry? Why does beer matter to you?
I’ve worked in beer industry since 2004, first as a beer taster (sommelier), then as a brewmaster in biotechnology and science. For 15 years I’ve been teaching the new guys “how to taste beer” in a sommelier course in ESCM and at Doemens achademy in Brasil. Beer is my priority and unconditional love.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
The World Beer Cup is the most refined world competition, with the best selection of judges. It is a pleasure to be part of this event, sharing knowledge to the market. The exchange of experiences between everyone who participates is the solid basis that motivates me to participate since 2014. This competition is the best way to celebrate all the values that beer represents in our society!
Agus Blanco
Madrid, Spain
How did you get into the beer industry? Why does beer matter to you?
My journey began behind the bar, serving patrons and forging connections with both the bartending team and the final drinker. This experience sparked a passion for understanding spirits like whisky and, especially, beer. I saw myself as a bridge between the consumer and the producer, eager to be the door that welcomes people into the world of flavors.
For over a decade, I’ve continuously honed my communication skills in the realms of beer, whisky, and now mezcal. My passion evolved into expertise, allowing me to train both brewers and judges at Lúpulo Digital’s tasting gym. I help them hone their sensory skills to craft and appreciate exceptional beverages. My focus lies in optimizing flavor and aroma profiles for breweries, ensuring their beers capture consumer hearts (and taste buds!).
In 2023, I had the honor of judging prestigious international competitions across the globe, expanding my knowledge of diverse beer styles and trends (Brazil, Germany, South Africa, Belgium, Spain). Looking ahead, I’m excited to continue this journey in 2024 (U.S., Italy, Mexico, etc.).
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
Judging at the World Beer Cup was a challenging yet enriching experience. Exchanging knowledge with fellow judges, from all corners of the globe and brewing generations, is truly special. The Brewers Association’s legacy as a craft beer revolution leader makes connecting with these judges even more meaningful. The vast knowledge and diverse perspectives at the WBC have challenged and broadened my understanding of beer. This event highlighted the ever-evolving world of beer, a community brimming with creativity and pushing boundaries. I’m grateful for this experience and excited to see the BA continue fostering innovation and inspiring future generations of beer lovers.
Andres Quiros
San Jose, Costa Rica
How did you get into the beer industry? Why does beer matter to you?
After a long wait, I got to brew my first homebrew batch with friends in China, where I had some incredible beer mentors from Germany and the U.S. That later became an income, we would sell beers with our homebrew club at festivals, and later with our own homebrewery, I later got hired at a Chinese brewpub, which was my first pro job. Experimentation has always been my favorite thing about beer, luckily, when I started brewing professionally the breweries where always open for my experiments, which made me grow as a brewer. I later founded my brewery Experimento Cervecero in Costa Rica, which is now evolving from a small industrial brewery to a largely self-sustainable farmstead brewery.
Beer is about community and that has always inspired me, most times when you meet a brewer you kind of get a new friend, who knows what you’ve been through; and more often than not, the collaboration spirit is on. Sharing a passion and sharing a beer is always a great feeling.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
It has been a dream come true to judge at the WBC, I would dare say the pinnacle of a judging career. I judge to learn and share knowledge and the WBC is a great avenue for this. The diversity of beer, both in style and origin is incredible, and tasting beer from all over the world is always very rewarding and exciting. The judging panel is the top of the industry worldwide, so meeting the people and sharing stories was a definite treat. Judging at the world beer cup was a clear goal when I started brewing and later on judging, and getting to do it was a great feeling.
Marty Nachel
Illinois, United States
How did you get into the beer industry? Why does beer matter to you?
After tasting beer on my first brewery tour, I realized exactly how good beer can be when it’s fresh and offered in many different styles. I knew immediately this was my new focus in life. I began brewing my own beer at home and submitting it to competitions. Following this, I became a beer judge with the Beer Judge Certification Program (the first in my home state) and began freelance writing on the topics of beer and brewing which eventually led to the publication of several books. Now I’m judging beer as a professional judge with international credentials.
Beer is important to me not just as a preferred beverage of choice, but also as a libation to be generously shared with others, and I consider it a link to our own human history.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
I judge at the World Beer Cup first because I consider it a great privilege to evaluate some of the best beers in the world. Secondly, I appreciate the opportunity to meet and judge alongside my peers from other countries around the globe. I’m proud to be a member of the global beer judging community.
What else would you like the world to know?
It’s my goal to judge beer on every continent that has a commercial brewing industry.
Matt Johnson
South Dakota, United States
How did you get into the beer industry? Why does beer matter to you?
After homebrewing for a few years, I decided to become a professional brewer in 1997. I quit my job and went to brew school. I got a job as a brewer right out of school and never looked back. I was lucky enough to brew through the meteoric rise of craft beer, and I’ve enjoyed it the entire way. I worked my way up from brewing at a few brewpubs to being the brewmaster of brewery operations at a mid-sized brewery in San Diego, producing 85,000 barrels a year at our peak. Along the way, I built eight small breweries and have been a member of the Hop Quality Group, a voting member of the Hop Research Council, a member of the MBAA National Technical Committee, and the BA Brewpub Committee.
This industry is very big yet very small and collaborative, and I’ve enjoyed being a part of it. I will continue to be part of this great group of brewers and collaborators.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
I became a judge for the simple reason that I wanted to learn more about beer styles and what it takes to brew them. Being able to taste and give opinions on beers for the World Beer Cup is a great learning experience. It also helps create friendships within our industry. Judging the WBC, one of the best beer competitions in the world, is an honor and a privilege for anyone. It’s a way to share my industry knowledge with other brewers and judges. I love it because it also allows me to continuously learn more about our industry and the trends happening within it.