World Class Judges
World Beer Cup judges possess the best palates and style expertise on the planet.
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Judges from 26 Countries
Meet Our World Class Judges
Meet a small sample of our incredible past beer judges.


Matt Johnson
South Dakota, United States
How did you get into the beer industry? Why does beer matter to you?
After homebrewing for a few years, I decided to become a professional brewer in 1997. I quit my job and went to brew school. I got a job as a brewer right out of school and never looked back. I was lucky enough to brew through the meteoric rise of craft beer, and I’ve enjoyed it the entire way. I worked my way up from brewing at a few brewpubs to being the brewmaster of brewery operations at a mid-sized brewery in San Diego, producing 85,000 barrels a year at our peak. Along the way, I built eight small breweries and have been a member of the Hop Quality Group, a voting member of the Hop Research Council, a member of the MBAA National Technical Committee, and the BA Brewpub Committee.
This industry is very big yet very small and collaborative, and I’ve enjoyed being a part of it. I will continue to be part of this great group of brewers and collaborators.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
I became a judge for the simple reason that I wanted to learn more about beer styles and what it takes to brew them. Being able to taste and give opinions on beers for the World Beer Cup is a great learning experience. It also helps create friendships within our industry. Judging the WBC, one of the best beer competitions in the world, is an honor and a privilege for anyone. It’s a way to share my industry knowledge with other brewers and judges. I love it because it also allows me to continuously learn more about our industry and the trends happening within it.


Masafumi Morita
Nagano, Japan
How did you get into the beer industry? Why does beer matter to you?
It was 20 years ago when I had my first taste of English Pale Ale and was shocked. It was the moment I discovered the diversity and richness of flavors in beer. From there I went on to drink all kinds of Japanese craft beers and eventually had the opportunity to work for the brands I loved the most.
I think beer is a very important beverage because it is one tool for living a relaxed life, and it promotes community and connection.
Craft beer is also a great new form of industry. The spirit of working together to create a market, rather than each brewery competing for it, is the most important aspect of craft beer. It feels like it represents an improvement over capitalistic economic activity. That’s why I love working in this industry.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
I love the craft beer industry and want to contribute my bit to it. The judging sessions give me tips on how to improve my brewing, and I get to have a great time with my judge friends from around the world — it’s an irreplaceable opportunity for me.
The World Beer Cup is attended by some of the best brewers, journalists, and consultants, and getting to know them and sharing new ideas and information is also a great experience. I feel very fortunate to have been a part of this effort for over 10 years. Without this experience, our beers would be of a lesser caliber today.
What else would you like the world to know?
Beer is just a beverage and has no power to heal injuries or illnesses. But we are born in really difficult times, with a lot of stress, and drinking a good craft beer is one oasis. I also feel that the craft beer industry is taking a more democratic, artistic, and organic approach to things. I am hopeful that it will gradually make the world a better place. I encourage you to seek out craft brewers in your area who have a great spirit. And if you can relate to them, please support them.


Lana Svitankova
How did you get into the beer industry? Why does beer matter to you?
My beer journey started with an exclamation on my honeymoon in Prague: “Oh, beer can be like this?!” That morphed into a passion that drives my travels, education, work, and free time alike. Beer is an enjoyment for the senses, varied and exciting, social and inspiring. And besides pure hedonistic experience, it is always a discovery of new: new ingredients, new techniques, new places, and last but not least, amazing people.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
Judging at the WBC is a great honor and privilege. Helping to find and highlight the best beers in their respective categories together with seasoned experts is a joy like no other. Watching the eyes of the winners light up, tears of happiness flowing, and banners and flags proudly displayed at the awards ceremony delights me to no end. Their merriment is so deserved since every time it’s only three awards, no more. The weight of making the choice and decision is always looming over each judge, but it’s a satisfying effort. Sharing knowledge, learning from the best, and representing your country in this ‘beer olympics’ is an invaluable experience, as well as the sheer enjoyment of meeting all the amazing people: judges, organizers, and volunteers, who make this celebration of beer real.


Lucy Corne
Cape Town, South Africa
How did you get into the beer industry? Why does beer matter to you?
I had been working as a freelance travel writer for several years when I moved to South Africa in 2010. I decided to diversify my writing portfolio, as travel is tricky and expensive in Africa. The craft beer scene was just about to take off, so I started writing a beer blog for a local travel magazine. The blog became a book, and later I was approached by a publisher looking for an editor for South Africa’s first beer magazine—a job I ended up doing for six years. Along the way, I took the BJCP exam (four times), passed the Certified and Advanced Cicerone exams, and spent a lot of time running beer appreciation courses for the industry and the general public.
I now run the African Beer Cup, Africa’s biggest beer competition, as well as South African National Beer Day, and am a partner in BeerEx Africa. I went from being a travel writer who occasionally wrote about beer to having beer pretty much take over my life—in the best possible way. It’s a wonderful, welcoming industry that I’m proud to be part of.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
It is a matter of great prestige to judge in the World Beer Cup, and I’m honored to have been part of the judging team again in 2024—my second time judging in the competition. Judging alongside industry legends and experts is an endless source of knowledge, and it’s also a great networking opportunity.


Fernanda Meybom
How did you get into the beer industry? Why does beer matter to you?
I have always liked beer and my grandmother was a homebrewer.As a chemical engineer,I became more familiar with the fermentation process and the beer industry. After my graduation and a sommelier course, I decided to learn more about sensory analysis. I got involved with beer competitions and local homebrewers associations, including organizing competitions and conferences.I’m a master’s candidate in food engineering and beer science. I recently co-authored a chapter about pairing beer and food in Guia da Sommelieira de Cervejas (Beer Sommelier Guide), and co-authored a chapter about probiotic beer in Protocols in Technology of Probiotic Foods and Beverages for Springer Protocols. I’m also the technical advisor at the Regional Council of Engineering and Agronomy of Santa Catarina in Brazil. I am an active BJCP Certified judge and for the last 10 years I have judged in international beer competitions in Chile, Spain, Mexico, South Africa, Belgium, Argentina, and Uruguay. I’m the co-founder of Passaporte Cervejeiro, a company that organizes beer travel groups to Belgium. I have taught several courses in Brazil. Writing and cooking are my passions, and after five years as a columnist for Revista da Cerveja (Magazine of Beer), I now share recipes at my own website.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
The World Beer Cup is one of the largest and most prestigious competitions in the world, and winning a medal there is celebrated as a significant competitive achievement. Being selected for the judging team is therefore a great honor and an achievement for beer professionals, as well as a great responsibility to select the worthiest beers from among the entries. Being part of the World Beer Cup is a great validation of my hard work, study, and preparation in the beer industry, and a wonderful way to use my beer evaluation skills.


Dominic Charbonneau
Quebec, Canada
How did you get into the beer industry? Why does beer matter to you?
Like most brewers, I started as a homebrewer, and decided to offer more flavor to the people by starting my brewery. To do this, I needed to understand and know beer styles and taste them, so I studied and traveled to taste every style of beer. This led to earning Beer Judge Certification Program and Cicerone credentials, which now help me every day in the brewery.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
Judging the World Beer cup is like judging at the Olympics. It is a huge competition where the best of the best are represented. The challenge of finding the appropriate beer for the style in every flight is incredible and a great training for developing my tasting skill, and of course to help brewers understand their product.


Nathan Keffer
Quito, Ecuador
How did you get into the beer industry? Why does beer matter to you?
After helping to open a backpackers hostel and bed-and-breakfast in 2012 in Quito, Ecuador, we quickly saw a demand for craft beer. We had guests from all over the world passing through, and many often asked where they could get a good pint. At that time, the only options available were the typical commercial national lagers that small Latin American countries have. Having just graduated from the University of Oregon, we were very familiar with the amazing options local craft beer had to offer, so we started brewing in Ecuador in hopes of serving great beer to our guests and introducing our local friends to the culture of American craft beer.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
It’s an honor to judge at the World Beer Cup. Judging there is an opportunity to give back to the brewing community I hold so dear, and it allows me to test my skills against other judges with different levels of experience and diverse backgrounds. There’s always something to learn as a judge, and even more so when you are paired with some of the other great people at WBC.


Lotte Peplow
Greater London, United Kingdom
How did you get into the beer industry? Why does beer matter to you?
I’ve been in the beer industry all my career but initially on the periphery, and I came to it through the PR and marketing route. As the craft beer world grew so did my interest and passion for the subject. I was lucky enough to begin my long relationship with the Brewers Association back in 2006 and I gradually took on more responsibility. My role widened until in 2019 when I was appointed American craft beer ambassador for Europe. It’s an honor and a privilege to work for the Brewers Association and I’m incredibly proud to represent them either when traveling overseas or at home in the UK.
For me, beer is not just a career but a way of life. I love the wide variety of flavors and aromas found in beer. It’s super versatile and makes the perfect food accompaniment. I love the beer community and the people who make this industry special. Everyone is friendly, welcoming, and united in a shared appreciation of this beautiful beverage. It’s a uniquely collaborative space and I count myself very lucky to be associated with some of the most talented brewing minds in the industry.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
Judging in the World Beer Cup is the pinnacle of my beer journey and the gold standard in beer judging. It’s like competing at the Olympics! The quality of the competition is second to none — from the world class quality of the entries to the high standards of the judges and the professional, smooth-running organization behind the scenes. Of all the competitions I’ve judged around the world, the World Beer Cup is the biggest, most prestigious, most international, best-organized and most professional of them all — in my humble opinion, of course!
Being selected as a judge for the World Beer Cup is a huge honor and fills me with pride. I love judging because it focuses my mind on everything I’ve learned about beer and brewing. Much like an Olympic athlete, I have to be at the very top of my game and that’s an exciting and thrilling prospect.
I have only judged one World Beer Cup so far (2023 in Nashville) but was completely blown away by the standard of entries, quality of the judges, and organization of the competition. It was an enormously rich and rewarding personal experience and one I hope to repeat again soon.
What else would you like the world to know?
I play hockey (that’s field hockey to my American friends!) for a Club in southwest London and have done for many years. It’s great fun, a chance to run around and blow away the cobwebs before a beer in the bar afterwards. Last season we were undefeated and won promotion to a higher league. This season may be different! I’m married with three grown up children and one very lively dog.


Lana Svitankova
How did you get into the beer industry? Why does beer matter to you?
Beer is a love story in every sense. I fell down this rabbit hole on my honeymoon in Prague, over a glass of dark Czech lager, and I’ve continued my journey ever since. It started as a hobby, but it became a job, an educational vocation, and so much more. Like any relationship, there have been highs and lows, but the beer industry, the drink itself, and the people involved never cease to amaze me.
It’s more than just a set of flavors—it’s a collection of stories, emotions, memories, and experiences. That’s what makes it so exciting. Not all stories have a happy ending, but we’re here to change that and make the industry better.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
Judging at the World Beer Cup is a roller coaster of emotions. It’s a huge responsibility to do justice to an overwhelming number of beers. It’s an uplifting feeling to represent your country with pride. It’s an immense joy to meet and learn from the best peers in the beer world, having countless meaningful conversations. It’s a lot of fun, but everyone takes it very seriously. The amount of knowledge and experience in the room is outstanding.
Winning a medal at the WBC means going through rigorous assessment and reaching the podium with flying colors. It’s a reason for every winner to be proud and to celebrate their work and team effort.


Rene Aduan Junior
São Paulo, Brazil
How did you get into the beer industry? Why does beer matter to you?
I’ve worked in beer industry since 2004, first as a beer taster (sommelier), then as a brewmaster in biotechnology and science. For 15 years I’ve been teaching the new guys “how to taste beer” in a sommelier course in ESCM and at Doemens achademy in Brasil. Beer is my priority and unconditional love.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
The World Beer Cup is the most refined world competition, with the best selection of judges. It is a pleasure to be part of this event, sharing knowledge to the market. The exchange of experiences between everyone who participates is the solid basis that motivates me to participate since 2014. This competition is the best way to celebrate all the values that beer represents in our society!


Julia Herz
Colorado, United States
How did you get into the beer industry? Why does beer matter to you?
When I was little, I had a soap and perfume collection. My dad traveled for work, and he’d bring back soaps, while my mom would bring perfume samples. I would smell them, feel the texture, and consider the shapes, colors, and ingredients. I also paid attention to my dad’s imported beers in the fridge and the food my mom was cooking. Based on aroma, I’d try to guess what was for dinner while I was upstairs in my bedroom. That was all the stage I needed to become a judge.
When I moved to Colorado, I had been homebrewing and started to become interested in what judges were doing. The bottom line is that I followed my interests and worked to learn sensory techniques about hedonics and beer styles. To me, beer is the most incredible beverage to judge because it is limitless in ingredient possibilities. Judges are instruments for what we perceive, and our job is to tap into what we sense, relay that back to the entrant, and share where it meets or misses the style guidelines—kind of like a lawyer interpreting the law. 😊
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
Working to the level of being accepted and invited back to judge the World Beer Cup is a career highlight. Every time I judge, I learn and grow, and the WBC is unique because it has the most robust collection of international beer judges of any competition I can point to. Judging with peers from the same country is different from judging with judges from around the world. We help each other shed more “style bias” when judging from different cultural lenses. Hands down, the WBC is *the* judge invitation to snag. I like to tell new judges the only way to get invited is to put in the work, study, taste, brew, and apply.


Shane McNamara
How did you get into the beer industry? Why does beer matter to you?
My journey into the beer industry began with homebrewing in Brisbane, Australia, over a decade ago. This led me to undertake a course in brewing science at Ballarat University, and eventually complete a master’s in brewing science at Nottingham University. My passion for beer and brewing education has driven my career path, leading me to also become the first Australian Master Cicerone. This journey from homebrewing to professional brewing, has taken me all over the world and eventually to my current role as global director for beer passion and beyond-beer innovation at AB InBev.
Beer matters to me because it represents a perfect blend of art and science. It’s a product that brings people together, fostering a sense of community and shared experiences. Through my education and career, I’ve come to appreciate the intricacies of brewing and the cultural significance of beer. It’s not just a beverage; it’s a way to connect with history, traditions, and people from around the world. The continuous evolution and innovation within the beer industry keep it exciting and inspiring for me.
Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?
Judging at the World Beer Cup allows me to contribute to the global beer community by recognizing and celebrating excellence in brewing. It’s an opportunity to support the industry by providing valuable feedback to brewers, helping them improve and innovate. Judging also keeps my sensory skills sharp and broadens my understanding of different beer styles and brewing techniques. It’s a privilege to be part of such a prestigious event and to witness firsthand the diversity and creativity that brewers bring to the table.
Being involved in World Beer Cup is an honor and a responsibility. It means being part of a global community dedicated to the highest standards of brewing excellence. It’s a chance to taste and evaluate beers from around the world, learning from each one and contributing to the continuous improvement of the industry. For me, it’s not just about awarding medals; it’s about celebrating the passion, craftsmanship, and innovation that go into every beer.