World Class Judges

Marek Kaminski

How did you get into the beer industry? Why does beer matter to you?

I have been working in the beer industry since early 2014, and later that year I co-founded a Polish craft beer brand, Browar Kingpin, where I have also served as brewmaster since 2018. I am a well-traveled international beer, cider, and mead judge with experience at the World Beer Cup, European Beer Star, Brussels Beer Challenge, Birra dell’Anno, International Beer Cup Japan, Concurso Brasileiro de Cervejas, and many other competitions. I have been the co-founder and president of the Polish Craft Brewers Association since 2018, and I also serve as an organizer, proctor, and grader for BJCP Beer, Cider, and Mead Judge certifications. Additionally, I am the BJCP EMEA Regional Director, a WSET Certified Educator for Award in Beer qualifications, a contributor to periodicals, and I run beer education classes and regular tasting events.

To me, beer embodies a rich blend of history, craftsmanship, and creativity. It’s a medium for exploring flavors, places, and stories, fostering communities, and celebrating cultural traditions. The art and science of brewing continually inspire me, offering endless opportunities for personal development and enjoyment.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

I judge at the World Beer Cup because it is the largest and one of the most prestigious beer competitions in the world, where I get to meet many great beer professionals and taste some of the best beers in the world. It’s a great opportunity for me to both contribute to the evaluation as well as make new friends and master my skills. To be a judge at the World Beer Cup is to be part of the judging elite and to have my competences in the field recognized.

Marion Weinberger

Steinbach am Attersee, Austria

How did you get into the beer industry? Why does beer matter to you?

It all started in 2013 when I joined Heineken Brau Union Austria as a brand manager looking after three big beer brands in Austria. One year later the brewery sent me to get an education as a beer sommelier and it triggered my passion for beer. Beer is the most versatile drink in the world and I am still curious about it.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

It is a very special contest to judge as one of a few of the Europeans and it’s a great honor to be part of it.

What else would you like the world to know?

I am the first Austrian female to be invited to judge in the World Beer Cup. 🙂

Amaey Mundkur

Connecticut, United States

How did you get into the beer industry? Why does beer matter to you?

I fell backwards into beer. I ran out of money while living in Australia and starting home brewing so I could continue to enjoy beer as a 21-year-old. I made a lot of bad alcoholic ginger beer before I learned to brew proper beer. People started buying my homebrew that I made out of my dorm room on the 11th floor of Howitt Hall at Monash University.

After I graduated, I didn’t want to move to Christmas Island in the South Pacific to study predatory ants that feasted on the migrating red crabs.So I picked beer.

Beer matters because it is art and love. It is an expression that is worthy of sharing. It matters to me because it engages with the very core of me, the scientist, the pedant, and the creative. Beer is about community — and as an immigrant from India (and the only Indian World Beer Cup beer judge — yes, out of almost two billion humans) who loves personal expression, it is where I belong.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

I judge beer for a couple of reasons. It’s extremely important to positively impact beer quality. I have been in this industry for almost twenty years and have made beer on four continents. In that time, beer has grown, changed, and become what it is today. It is important to give positive feedback to all those brewers who aspire to be great, and I hope I can be part of that journey.

Judging at the World Beer Cup literally means the world to me. It is an affirmation of my achievements in the industry, as recognized by my peers who have kindly allowed me to judge with them, and to be part of an esteemed group of people that I can learn from. Hoarding information is selfish, while sharing it is selfless. And I hope to learn more.

What else would you like the world to know?

Besides beer, I love all the time I can spend with my wife and dog. I like hitting a little white ball around a large field (golf) and into a tiny hole. I love cooking and my family!

Samuel D’Imperio

How did you get into the beer industry? Why does beer matter to you?

I entered the world of craft beer in 2013 by opening Malta’s first craft brewery. The beauty of making craft beer is that you can experiment with many styles, and we do, using as many local ingredients as possible. In 2016, we brewed the world’s first Gose using caper flowers as dry hopping and sea salt from local cliffs. We also invite the world’s leading breweries to Malta, combining ingredients from their countries with our local ones.

The philosophy of my brewery is to use the best machinery available on the market to ensure consistency while still producing unpasteurized beers. I believe it is impossible to achieve this goal without technology.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

Being a judge at the World Beer Cup is a great thrill and a point of pride to be on the panel with the best judges from around the world. Ever since I founded the brewery, the World Beer Cup has always been a milestone. It is the most prestigious beer competition in the world, and representing Malta for the first time in this competition is a great privilege and honor for me.

Dr. Amanda Reitenbach

Santa Catarina, Brazil

How did you get into the beer industry? Why does beer matter to you?

I began my journey in the beer industry from a scientific perspective, initially focused on producing scientific knowledge. Over time, my path shifted towards science, technology, and education, particularly within the realm of sensory sciences. For me, beer signifies the opportunity to share and apply evidence-based knowledge, contributing to the evolution and transformation of both society and the beer culture.

The beer industry, with its complexity and diversity, offers an intriguing platform for exploration, innovation, and the pursuit of excellence. It serves as a fusion point where science meets craftsmanship, tradition merges with innovation, and artistry blends with precision. Beer holds significance because it transcends being a mere beverage; it embodies a rich tapestry of history, culture, and craftsmanship.

Beer matters to me because it represents a dynamic world where science and culture converge to shape a constantly evolving and vibrant landscape. Through my involvement in the beer industry, I’ve witnessed the power of knowledge in enhancing beer quality, enriching consumer experiences, and fostering a passionate community. It’s not just a drink; it’s a catalyst for learning, sharing, and forging meaningful connections.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

Judging at the World Beer Cup holds significant value for me on multiple fronts. Firstly, it’s an invaluable platform for honing and refreshing my sensory skills. Assessing a diverse range of beers challenges my palate, allowing me to stay at the forefront of sensory evaluation. It’s a continuous learning process that keeps me sharp and informed about global brewing trends.

Secondly, participating in the World Beer Cup is an extraordinary opportunity for international networking. It’s a chance to reunite with fellow professionals, forge new connections, and engage in cultural exchanges. The camaraderie among judges and the sharing of insights are priceless aspects of this experience.

Moreover, judging at the World Beer Cup offers a unique window into the global beer landscape. It’s fascinating to witness the evolution of the beer market across different countries and continents. It provides valuable insights into emerging styles, innovative techniques, and the ever-changing consumer preferences worldwide.

Judging at the World Beer Cup is not just an assessment of beers; it’s an immersive journey of sensory exploration, professional camaraderie, and global beer discovery. It keeps me passionate, informed, and deeply connected to the vibrant world of brewing.

Noel Sanchez

Stuttgart, Germany

How did you get into the beer industry? Why does beer matter to you?

I’ve been a beer enthusiast since an early age, mainly because of the close relationship between beer and heavy metal. It has always been my favorite beverage during fun times. Beer and music can bring people together in a curiously special bond. I greatly enjoy being an agent who promotes this wonderful human connection—and making a living from it.

In the mid-2000s, my interest in understanding beer more deeply was sparked when some relatives invited me to brew beer at home. A few years later, while working as a creative director, I participated in a brainstorming session to create the brand for the first microbrewery in Panama. Seeing the boom that craft beers were experiencing, I saw an opportunity to quit advertising and dedicate myself fully to the beer industry.

In 2014, I began my journey as a beer professional, studying and formally training with various organizations. Since then, I have managed to stand out in different fields as an entrepreneur, consultant, and educator. I also became a beer judge at competitions held in more than 20 countries, building a large network of colleagues and opportunities across the globe.

Today, I’m the regional sales director for BrauKon in Germany.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

For me, having the opportunity to participate as a judge in the largest and most important beer competition in the world, next to internationally respected professionals, is an honor, a privilege, and a great reward for dedication.

Jeremy Moynier

California, United States

How did you get into the beer industry? Why does beer matter to you?

I worked in wine originally, but we drank a lot of craft beer while making wine! I worked on the Central Coast of California and ended up moving back to my hometown of San Diego. Craft was just starting to really take off and I ended up getting what I thought would be a temporary job at Stone Brewing in Escondido. That was 20 years ago! Beer matters to me because it brings people together whether that be a shifter after work or beers with friends over the weekend. Good quality and well-made beer is an experience and that experience is even better with friends.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

I love to evaluate beer and the conversations you have with your fellow judges are awesome. I always learn so much from my peers and this is really special at World Beer Cup because of the international attendance. I feel fortunate I get to taste these beers and have meaningful conversations around them.

Phil Joyce

Colorado, United States

How did you get into the beer industry? Why does beer matter to you?

I got into beer as a homebrewer and a founding member of the Avery Brewing Company’s “Homebrewers and Bottle Collectors Support Group,” as well as the homebrew club Hop Barley and the Alers in Boulder, Colo. After homebrewing for a few years, I was the founding head brewer of Powder Keg, which was my first opportunity to make brewing my career.

Beer matters to me because of the community of people that it brings together. I have always found a group of people that have supported me, and provided me with opportunities to express myself technically and artistically. The beer industry has provided me with lifelong friends and an opportunity to learn from a diverse group of people.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

I judge because I want to continuously learn and expand my palate and give back to the community that has given me so much. It’s wonderful to network and meet other beer professionals and support the Brewers Association through judging every year. This past year I had the opportunity to judge with a number of international judges and their shared insights provided incredible education outside the style guidelines and brought unmatched validity to the competition that I haven’t experienced elsewhere.

Lucy Corne

Cape Town, South Africa

How did you get into the beer industry? Why does beer matter to you?

I had been working as a freelance travel writer for several years when I moved to South Africa in 2010. I decided to diversify my writing portfolio, as travel is tricky and expensive in Africa. The craft beer scene was just about to take off, so I started writing a beer blog for a local travel magazine. The blog became a book, and later I was approached by a publisher looking for an editor for South Africa’s first beer magazine—a job I ended up doing for six years. Along the way, I took the BJCP exam (four times), passed the Certified and Advanced Cicerone exams, and spent a lot of time running beer appreciation courses for the industry and the general public.

I now run the African Beer Cup, Africa’s biggest beer competition, as well as South African National Beer Day, and am a partner in BeerEx Africa. I went from being a travel writer who occasionally wrote about beer to having beer pretty much take over my life—in the best possible way. It’s a wonderful, welcoming industry that I’m proud to be part of.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

It is a matter of great prestige to judge in the World Beer Cup, and I’m honored to have been part of the judging team again in 2024—my second time judging in the competition. Judging alongside industry legends and experts is an endless source of knowledge, and it’s also a great networking opportunity.

Shane McNamara

How did you get into the beer industry? Why does beer matter to you?

My journey into the beer industry began with homebrewing in Brisbane, Australia, over a decade ago. This led me to undertake a course in brewing science at Ballarat University, and eventually complete a master’s in brewing science at Nottingham University. My passion for beer and brewing education has driven my career path, leading me to also become the first Australian Master Cicerone. This journey from homebrewing to professional brewing, has taken me all over the world and eventually to my current role as global director for beer passion and beyond-beer innovation at AB InBev.

Beer matters to me because it represents a perfect blend of art and science. It’s a product that brings people together, fostering a sense of community and shared experiences. Through my education and career, I’ve come to appreciate the intricacies of brewing and the cultural significance of beer. It’s not just a beverage; it’s a way to connect with history, traditions, and people from around the world. The continuous evolution and innovation within the beer industry keep it exciting and inspiring for me.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

Judging at the World Beer Cup allows me to contribute to the global beer community by recognizing and celebrating excellence in brewing. It’s an opportunity to support the industry by providing valuable feedback to brewers, helping them improve and innovate. Judging also keeps my sensory skills sharp and broadens my understanding of different beer styles and brewing techniques. It’s a privilege to be part of such a prestigious event and to witness firsthand the diversity and creativity that brewers bring to the table.

Being involved in World Beer Cup is an honor and a responsibility. It means being part of a global community dedicated to the highest standards of brewing excellence. It’s a chance to taste and evaluate beers from around the world, learning from each one and contributing to the continuous improvement of the industry. For me, it’s not just about awarding medals; it’s about celebrating the passion, craftsmanship, and innovation that go into every beer.

Jose R Ruiz

Chih, Mexico

How did you get into the beer industry? Why does beer matter to you?

I started homebrewing back in 2001 and then moved for work to live in Michigan, there I met some brewing friends that were also Bee Judge Certification Program judges. They taught me how to brew all grain batches and then I took a course to become BJCP Certified. In 2008, on returning to to Mexico I wanted to open up a microbrewery, but I found out that there were no suppliers for ingredients in Mexico. I started looking for suppliers that were willing to have a new distributor in Mexico and that is how I set up Micervesa, the first brewing supply company in Mexico. After that I was invited to organize the first BJCP beer competition in Mexico, since I was the only BJCP Certified judge at that time, and that is how Copa Cerveza Mx started and became the most important Beer competition in Mexico.

Beer matters to me because I see it as a social drink that unites people and countries. Beer is one of the few things countries have in common as a drink, but of course with a great diversity of styles. Beer is fun and it is best shared with friends.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

Being a judge at the World Beer Cup is a tremendous honor, as it allows me to participate in the most prestigious beer competition worldwide. It is a great opportunity to meet new beer judges and share and learn from their experience, and explore the beer culture from their countries and cities. It is also a great responsibility to judge and select the best beers on the table that will be given awards, knowing that they mean a lot for each brewery.

I think beer competitions are a great motivation for brewers to do their best effort and keep brewing excellent beer, and this elevates the overall beer culture and experience to the end consumer.

Silvia De Tomas Ayllon

Lima, Peru

How did you get into the beer industry? Why does beer matter to you?

I am part of the second generation of a brewing family in Peru that started in 2003. My parents taught me the art of making beer when I was 9 years old, studying and learning from it. This is how I fell in love with that passion, with its community, and everything that revolves around it. Over the years I have founded projects such as the Latin American Craft Beer Cup, Peruvian Beer Cup, Brewmart school, Brewpub Cebichela and my Two Broders Brewery. I also became a beer judge in 2014, participating in multiple competitions in Latin America. Beer matters to me, because it is part of the story of my family, of my life and it has taught me a lot over the years. I feel respect, admiration and I work hard to share with others how important it is, that they learn to value it, but above all to understand it.

Why do you judge at the World Beer Cup? What does judging at the World Beer Cup mean to you?

I always dreamed of being part of the World Beer Cup, ever since I was young I always admired everyone who was part of it, and the experience one must have to be chosen for this great competition. I always followed in detail each event organized by the Brewers Association, learning from it and using it as a reference for the Peruvian market.

I judge beers in this competition, because it brings together the best beers and breweries in the world into one place. The level of analysis and professionalism that exists in each tasting session is incredible. Since beers are of a high level, it allows you to have different points of view and understanding about the every beer. You get to meet judges from all over the world! This is a very reason important reason for me to be part of it, get to know different cultures, exchange ideas, they make me personally a better person every day.

I am very happy to be part of this great competition that marks important milestones in the history of beer worldwide.